Very like jerk rooster, the key to this dish is to marinate your goat meat in a lot of spices before cooking for optimum flavour. One other important ingredient comes from sluggish cooking the curry for a longer period of time to ensure the marinade infuses into the sauce base.
What is curry goat made from?
Curry goat is made from, well – goat. The primary ingredient is goat meat, 筑後 accompanied by varied spices and Scotch bonnet. Our recipe additionally uses potatoes, but you do not need to.
What does curry goat taste like?
As far as the goat element goes, it tastes loads like lamb. In relation to the actual curry, count on spiced flavours together with scrumptious hits of garlic and ginger.